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Electric Pans And Deep Fryers
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A frying pan or sauté pan is one of the most versatile pans in the kitchen. These days, electric pans or deep fryers are a rage amongst the cuisinaires. An electric pan or skillet is just as it sounds, a skillet or frying pan that instead of being placed on the stove is heated by plugging it into an outlet. The best variants of the electric skillet provide an even heating surface, not always the case with stovetop cooking. Pancakes made in a pan on the stove are frequently challenging because pans often have hot spots. Thus, with an even cooking surface, electric pans are a hot favourite - literally!The electric pan may be round or square in shape. The size of the electric pan can be as little as a 12 by 12 inch square or a 12-inch diameter round pan. Some may be considerably larger, about 18 inches per side or featuring an 18-inch diameter. They really are very useful when they can be purchased in this size, because this normally exceeds the diameter of pans you can put on a stove. The electric pan may feature temperature control, have a non-stick surface and be dishwasher safe. Most electric pans are made of aluminum with non-stick coatings. A few may be stainless steel. A nonstick electric frying pan offers some benefit in terms of cooking without oil or fat. The electric fry pan is very helpful for stewing, braising, and baking. With the lid on, it could also be used for roasts and casseroles. No modern kitchen is complete without a good electric pan or deep fryer.
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